
Library Lunch
This is a unique opportunity to have a private lunch designed around tasting library wines. Each course will be paired with a library wine dating back from our first vintage in 2015 to 2019. Library wines tasted during the event will also be available for purchase afterwards by attendees.
Library Lunch
Course 1
Green curry and lime grilled shrimp, salad of mixed greens, mango, red pepper, fennel, and pistachios
Course 2
Pan roasted pork tenderloin, creamy mushrooms and leeks, red onion marmalade
Course 3
Braised beef short rib, parsnip puree, charred red onion, smoked tomato jus
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